Art of Organic Cooking

15th Street Farm 342 15th St. N, Saint Petersburg, FL, United States

Discover the Art of Organic Cooking with Chef David Clissét at 15th Street Farm


Intimate, Hands-On, and Flavor-Packed


Join us for an exclusive, three-part cooking class series with the legendary Chef David Clissét, a pioneer in the organic food world with over 50 years of culinary wisdom. From running restaurants to natural food processing, Chef David brings a passion for clean, delicious eating—and a gift for teaching it with joy.


In each class, you’ll not only learn how to create vibrant, plant-based meals using 100% organic ingredients—you’ll also taste what you’ve made, ask questions, and explore how to cook affordably and flavorfully for long-term wellness.


Why join?

  • Small-group setting for personal attention
  • Taste as you learn—each class includes a curated tasting
  • Learn directly from a natural foods expert
  • All proceeds help support the nonprofit work of 15th Street Farm


  • Class Schedule & Themes


    Sundays | 4–6 PM | $50/class or $125 for the 3-part series



    May 4 – Creating with Quinoa: Croquettes, tabooli, stuffed peppers & more



    May 18 – Pizza Party Potpourri: Whole grain crusts, vegan proteins, creative toppings



    June 1 – Millet Magic: Golden grain basics, croquettes, cabbage rolls & dessert



    Vegan-friendly. Organic. Delicious.


    342 15th St N, St. Petersburg


    Limited spots available—reserve early!

    $3 – $125